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Bidrage med feedbackWe enjoyed a nice quiet dinner that arrived at our table shortly after some excellent cocktails. The food was delicious!
We decided to go out for our Thanksgiving meal this year. I did not read the fine print that this restaurant was in The Radisson. That was my fault but pleasantly surprised to see how nice it was inside considering that space it was located was a little awkward. Dinner was A plus. The price was comparable to Morten’s which I felt just a little to steep for a Thanksgiving day meal. I would still tell friends about it as it’s worth a visit. We also went up to the Sky Bar. Gorgeous views! A little disappointed as we wanted to have drinks and look out but was informed that the seats were for dinner guest only. It wasn’t busy and considering we spent a good amount of money downstairs and were going to buy more drinks…they could have made an exception.
The food here is excellent, although the menu is small. The waiter recommended a whole Mediterranean sea bass, which was not on the menu, because I ordered salmon, and it was great. Love the veggies especially. Also conveniently located to Disney, Honda Center, Angels, and The Grove. We will go back...
The restaurant is a newly opened hotel restaurant in a newly opened Radisson. Because it was all new and we went early, there were only a few diners and very quiet. The service was gracious and fast. We both had salmon, which was a fabulous presentation on a bed of creamed corn, tomatoes, and basil. The salmon was cooked perfectly, medium rare with the great crisp skin on top. We also ordered glazed carrots, which came in a bourbon glaze with chopped nuts. Also wonderful! For dessert, we split the brioche chocolate bread pudding, which had a lovely glob of chocolate ganache on top. Delicious again! The location is a bit distant from everything except Disneyland, which is the point, but we will definitely go back!
The overall experience was great I wished only, there is a lot more choice of food