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Bidrage med feedbackRegular client, even good client who will not return. Lamentable welcome by the manager's son and his sister. How can we talk to a client like this? So disappointed.
Very good service with a very attentive and friendly server. The trays are consistent and the food of good quality
I order to carry, I wait 45 min. It's the rush, okay, we wait! A young man with glasses takes care of us without any consideration. Okay, a Bobun and other fritures without great interest. You have to ring again! I'm ordering by tel, I'm almost hung up on my nose... okay, maybe it's the rush? I get my order (not so many people as that)..this young man is really not willing to be nice, he is there to cash, okay...I get my check out (even though they don't take the CB), he asks me for an ID. I have nothing, just my phone with scans of my passport/identity card. I'm told no, with the phone you know... and basta, we're ejecting, we have to chain! Ok !!! obviously we need a proof since our world is only made of thieves and scams.. Yours, I haven't been asked for anything the last time?! In short, what closes me is this young man of unnamed arrogance who ends by saying to his colleague pfff drops with a small gesture of the hand of the genre that she releases, let's not waste time, we have to chain and well I, for the first time in my life, I take the time to write my opinion on the arrogance of this young man with glasses that makes pass this restaurant for a fast food field Leaving to denigrate both the gustative and human values to the drive of other frying machines, the reception is often better!
For what to start, I’ve taken maki cheese, I’ve never seen gruyère in a maki cheese, it was disgusting then I’ve taken beef skewers to cheese, that’s the same scenario I’ve never seen with gruyère, and for the time being it didn’t miss cheese, dick. I took vinegar rice I was served cold. ONLY the spring roll was good, and my friend ate the nems and samoussas well it may be because it is not homemade. AGAIN! That being said the boss has humor.
The kitchen is flavorless, the welcome is deplorable as in the canteen and you are made aware that you need to eat quickly
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