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Bidrage med feedbackWe were there a last September and I had the falafel burger. Then we were there again a few weeks ago and the waitress told me they made their bread themselves and there is milk in the bread. They even use milk in the pizza dough, so there isn't much on the menu for vegans. Their menu is very meat laden, but what shocked me most is that they are on Happy Cow even though they serve foie gras. I will not be going to this restaurant again.
On the street of sant pere, 1 of the altea (allicante) we have found a unique restaurant for your building, location, decoration and treatment of the owner, amparo, all of it combined with a well meditated letter and made to satisfy any palate. generous and delicious rations within your simplicity. do not miss your fabulous violet ice cream, salads, art exhibitions, entrance door, the wonderful pile of the feminine bath, the secret windows, and all the small details that make this corner a real pleasure.
We wanted to sit outside, but I'm glad we went to the second floor. this place is so charming (they also have an art studio in the top floor), eating was amazing and our server was very friendly, especially among my children. we had the place almost for us at our last day in Altea and this is an excellent place to remember this wonderful city. highly recommended!
Descubrimos este restaurante de vacaciones hace tres años y siempre regresamos porque me encantó el lugar y la mayor parte de la comida! ¡Me encantó todo! una experiencia nocturna muy agradable en la terraza con todas las luces. película!
We are just about to have some focaccia in the beautiful sunshine
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