Tilbagemelding
Bidrage med feedbackTipo de comida: Almuerzo Precio por persona: €20–30 Comida: 5 Servicio: 4 Ambiente: 4 Platos recomendados: Pulpo de Roca a la Brasa
An incredible experience for life and the palate. Everything is delicious and homemade. Half of super tender squid and the Very tender entrecôte with homemade potatoes and padrón pepper. Spectacular cheesecake . We will repeat again. Super generous portions. The waiter Benjamin was super attentive and friendly. Quick to serve. Everything freshly made
Tremendous in quantities and quality, very good service Food: 5 Service: 5 Atmosphere: 5
Good place to eat. Abundant portions and good value for money. Be careful with the quantities you order with two servings, two people eat perfectly. Calculate one serving per person if you go in a group. Good service from the staff, without any complaints and always attentive to all the tables. Reservation recommended. We went at the beginning of September and there was not a free table (on the terrace). What we ordered: fried fish: great, not like in Andalusia but above the average for the Levantine area. Salad: out of 10, very good tomatoes and very complete. Braised octopus: very good, but, of course, it is not enough for 4 people Coquinas/tellinas: they were very good but give them life because they cool down in no time. Various cakes: watch out for the carrot cake, delicious. recommendable
Service: Dine in Meal type: Lunch Price per person: €20–30 Food: 5 Service: 5 Atmosphere: 5
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