Tokyo Hana Hibachi Sushi - Albuquerque

First impressions are crucial. Typically, I would give a restaurant another shot, but I won’t be coming back to this one. I wasn't impressed with the rice or noodles, and the highlight of my meal was the vegetables.

When this restaurant first opened, it had a lively atmosphere and delicious food. Unfortunately, my recent visit was a completely different experience, and it will be my last. The bar was in disarray, covered in trash that made it look like a garbage disposal had been turned into a sushi station with a beer tap lost amidst the mess. The service was extremely poor; I had to request my drink twice, never received a refill, and had to ask twice for the salad that was supposed to accompany our meals. I also had to ask for silverware twice. To top it off, I found a hair in my food and couldn't finish my meal. The waiter seemed indifferent and didn’t offer any kind of compensation. As a final blow, both my child and I spent the entire weekend feeling unwell after our $119 meal, leaving us quite wary of any future dining experiences.

Loved this place awesome experience on both sides the hibachi is fun but I also like to sit on the other side where they cook the food in the back its just more private with the hibachi its crowded your literally sitting super close to everyone else but it is a cool experience but if your just wanting to get some good food not have to wait if there is a wait for the hibachi the tables are perfect

I think at one time this place was great all the way around, but this time they were short staffed, the food was overcooked, they never brought us all the appetizers and the floors were sticky and smelly. We were unhappy this time.

A family celebration for 25 people (included seven children). We had to sit at different tables and booths, but we were seated in close proximity to each other. Amazing service and great food.