Red Lobster - Adrian

I like red lobsters. They just salt too much there. Use some butter in the mash instead of so much salt. Service was great lobster good. Filet sub par.

Not very crowded, but not complaining. Service was great and the food was delicious. Prices too high to go regularly.

Coconut shim with broccoli and a baked potato. It is not extravagant, but it was made right, very tasty and hit. And let's not forget these Cheddar Biscuits... yeah!

Service was great, nothing exactly wrong with the place, I only felt that the food made available over price for the quality. Again, not bad, good service food was not bad or something. Only very ok food, for much more than I feel it is worth.

Devin was our waiter and he was on the ball, super attentive and joking around with us. The food was absolutely perfect; everything was the right amount of crispy and tasted amazing. I am not exaggerating when I say that tonight reminded my family and me why we love Red Lobster. Not all locations function this well, that's for sure; tonight exceeded our expectations by far.