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Bidrage med feedbackWe went on a Wednesday night, maybe 7:00pm, and were surprised to see that a lot of food was out generally, these buffet places cook only a little of each food as it nears closing time, and intentionally run out of some items to reduce waste.That said, the food didn't look like it had been sitting out for a few hours as often happens in these places. And it's buffet style, mass appeal Chinese dishes, so no surprises.... although I think I saw pizza slices in there somewhere. The Hot and Sour Soup was so salty that it was inedible, and the Egg Drop Soup was the exception to the rest of the displayed food as it was a dark, gelatinous porridge in the bottom of the tureen. Ick.The atmosphere is a cross between strip mall chain diner and warehouse, with boxes of inventory stacked in various places in the dining area. I'm sure it's all paper goods and not food items, but it really makes you feel like they've run out of space in the back of the house. Mopping and vacuuming going on while we were there was a strong hint that they only had two hours left before closing and were anxious to get their work done and go home.The wait staff I should say, the one waitress was pleasant and pretty attentive, as much as you need to be at a buffet.Overall, we go here once a year or so just to see if it's improved and to remind ourselves how lucky we are when we run across really good Asian restaurants elsewhere.
I visited this restaurant about two years ago when I was in Adrian, and unfortunately, it has declined since then. The food selection is limited and the quality is mediocre, even by buffet standards.
The food was just starting to get warm when we arrived right as they opened. They had a great selection and the prices were quite reasonable.
You can't beat the price at this buffet. My husband tried the frog legs and said they were excellent. Definitely give them a try and see what you think!
Food was fresh and very good I just wish they had the peel and eat shrimp,but food was good
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