Tilbagemelding
Bidrage med feedbackThis is a review for 2 Gals' new Hanson location, which doesn't yet have its own Yelp page. First, we're very happy that another breakfast/lunch restaurant has gone into the space formerly occupied by the much-loved, much-missed Cafe Deli. I've been to 2 Gals Hanson 3 times, and the first time was GREAT. I got the silver dollar pancakes and they were perfection; just the right size, a tiny bit crunchy on the outside, and lightly dusted with confectioner's sugar...yum! The second time I went, I ordered the silver dollar pancakes again because they were sooo good the last time. This time they were much too big *and* not fully cooked. My third--and possibly last--time going to 2 Gals was this past weekend. I got pancakes that came with bits of corned beef hash and onions stuck to them--barf!! NOBODY wants the **** from other people's orders on their food!
This restaurant has a new location in Hanson. We tried it today and the food took almost 90 mins to show up. When it finally arrived nothing was as expected. Very similar experience to some other reviews above... no need to get into the details but I won't be going back, nor will I recommend anyone to go here.
This is the first ever review I have written. I was at an event in Whitman, MA VFW Pavilion, and ordered 2 sausage with onions and peppers, and fries. One of the most disgusting meals I have had in a very long time. Firstly The bun was as hard as a rock, the sausage tasted vile, and was under cooked, the same for the peppers onions portion was almost non existent, and not cooked. No flavor on anything. I would not give this meal to my worst enemy, and that is being kind.
Hands down one of the best restaurants around. Food is fantastic ,affordable , and staff is very friendly. Home made lasagna and meatloaf are a must. Also try the bar style pizza absolutely amazing. My favorite of all is the fish n' chips. My mom ordered a bacon cheeseburger and loved it.
Everything is frozen don't waste your money they got high school kids cooking the place is joke that's why it's never busy