Tián ぐち - 相良村

I stumbled upon this restaurant in Kumamoto while it was in the middle of business, and being a big fan of soba noodles, I decided to give it a try. Although it looked like a regular house from the outside, the interior was spacious and allowed for a relaxing dining experience. I ordered a set menu that included tempura and soba noodles, as I also wanted to try the tempura. When the dish arrived, I found that the portion was just right, not too much or too little, and it even came with rice and a Japanese sweet made from persimmons. The tempura included various mountain vegetables such as koshiabura and taranome, and they were absolutely delicious! The soba noodles were also very tasty and it seemed like the water used to make them was of high quality. I came all the way from Kyoto, but if this restaurant was closer, I would definitely be a regular customer. The staff were friendly and made the dining experience even better.

The location of the restaurant was a little hard to find, but when we got closer, we saw a landmark sign and were able to find it. It had the appearance of a normal residential house. I ordered the 1500 yen "Tempura Soba" and thought the soba had a good texture, and I was able to enjoy real delicious soba for the first time in a while. The tempura was freshly fried and also delicious. The dessert of pear and grapes was included, and I was full. The soba tea was fragrant and came with soba dipping sauce, so I was very satisfied. I would like to go again, but it's far, so I recommend it to everyone.

When my acquaintance's house was affected by flood, I went near the store for cleanup and shopping, and I have only been a few times, but every dish I ordered was delicious without any misses. There are differences in individual tastes, so it's hard to say whether it will suit everyone. It's too far from my local area, and I can only stop by when I go fishing in the direction of Ashikita. Nevertheless, I still want to visit. Also, their regular holidays are the second and fourth Wednesdays, and it seems like they are closed on national holidays and the following day. For more details, please inquire at the store.

普通の民家をお店にしてある感じです。 本道から入る所がナビだとわかりにくい感じですが、ちょっと行くと看板がありました。 民家の為、お庭を見ながらゆっくり寛げます。 お蕎麦も天ぷらも美味しかったです。季節柄、たらの芽の天ぷらが嬉しかったです。 食後にコーヒーをサービスして頂きました。また行きたいお店ですね。

内装は古民家風で、川沿いにある静かなお店です。 そば、うどんに加えて天ぷらをメインに扱っております。 お通しに皿いっぱいの漬物 タダ が出ます。味がよく染みており、大人の味わい。 おすすめは何といっても天ざる 1500 そして自家製にんにくのてんぷらです。 新鮮な自家製お野菜を天ぷらにしており、市販ではなかなか味わえない自然の風味を提供してくれます。 おそばは歯ごたえがよく、つゆは濃いめで総じて美味い。 特筆すべきはにんにくで、臭味が無く甘味さえ感じる極上のもの。女将さんが言うには、｢水が違うから｣とのこと。参りました。 デザートには、柿と柑橘系をアレンジしたものが出て、非常に強い甘味はお茶とよく合います。 店員さんも愛想が良く、静かな古民家でちゃぶ台を囲める貴重なお店となりました。