Pasta Primavera i Calgary
Vis restauranter på kortet
4.6
Menukort
Online bordbestilling
4.6
Menukort
Online bordbestilling
By: Calgary, B-2404 Edmonton Trail NE, Calgary, AB T2E 3M8, T2E3M8, Canada
Vegetar venlig, Forbehold, Parkering til rådighed, Accepterer kreditkort
3.9
Menukort
Online bordbestilling
3.9
Menukort
Online bordbestilling
By: Calgary, 1214C 9 Ave SE, Calgary, AB T2G 0T1, T2G0V5, Canada
"This unassuming pizza spot has an amazing $125K oven that cooks up delicious thin crust creations!
The menu has great variety from simple Margarita wi..."
4.5
Menukort
Online bordbestilling
4.5
Menukort
Online bordbestilling
By: Calgary, 751 3rd Street SW | Unite 429, Calgary, Alberta T2P 4K8, Canada, T2P4K8
Takeaway, Accepterer Mastercard, Kørestolsvenligt, Familier med børn
3.4
Menukort
Online bordbestilling
3.4
Menukort
Online bordbestilling
By: Calgary, 1207 1 St SW, Calgary, AB T2R 0V3, T2R0V3, Canada
Forbehold, Propgebyr, Underholdning, Vin
3.8
Menukort
Online bordbestilling
3.8
Menukort
Online bordbestilling
By: Calgary, 1420 Meridian Rd NE, Calgary, Canada
"Friendly staff, clean, fun environment, famous food"
5
Menukort
5
Menukort
By: Calgary, 7-1332 Northmount Dr NW, Calgary, AB T2L 0E6, Canada
"Five people, some vegan some not, walked in and all left happy.
Friendly service and a nice menu caused me to be disappointed when I returned and foun..."
4.2
Menukort
Online bordbestilling
4.2
Menukort
Online bordbestilling
By: Calgary, 3908 17 Avenue Southeast, Calgary, Canada
"Awesome very tasty food"
Pris
Den gennemsnitlige pris for Pasta Primavera er:
86 kr
Ingredienser
Olivenolie
- Antal. 1 spiseskefuld (14g)
Broccoli Buketter
- Antal. 1 kop (71g)
Asparges
- Midtergang Produce Antal. 0.5 kop (67g)
Svampe
- Antal. 0.5 kop (35g)
Druetomater
- Antal. 0.5 kop (75g)
Hvidløg
- Antal. 1 kryddernellike (3g)
Røde peberflager
- Antal. 0.25 teskefuld (0g)
Kyllingebouillon
- Antal. 0.5 kop (120g)
Parmesanost
- Antal. 0.25 kop (37g)
Pasta
- Antal. 1 pund (454g)
Tilbagemelding
Disse anmeldelser vedrører kun de nævnte ingredienser.