Stegte Pickles i Fredericton
Vis restauranter på kortet
4.5
Menukort
Online bordbestilling
4.5
Menukort
Online bordbestilling
By: Fredericton, 138 Dundonald St, Fredericton, Canada
Visa kort, Takeaway, Vin, Kørestolsvenlig
3.5
Menukort
Online bordbestilling
3.5
Menukort
Online bordbestilling
By: Fredericton, 460 Regent St, Fredericton, New Brunswick E3B 3X8, Canada, E3B3X7
"Always good food at this restaurant. The staff are exceptional. Restaurant is clean. We go quite often when we just want a fast food meal."
3.9
Menukort
Online bordbestilling
3.9
Menukort
Online bordbestilling
By: Fredericton, 1185 Smythe St, Fredericton, New Brunswick E3B 3H4, Canada, E3B3H4
Siddepladser, Tjenerpersonale, Vin og øl, Højstole til rådighed
4
Menukort
Online bordbestilling
4
Menukort
Online bordbestilling
By: Fredericton, 349 King St, Fredericton, New Brunswick E3B 1E4, Canada, E3B1E4
Siddepladser, Tjenerpersonale, Takeaway, Levende musik
3.6
Menukort
Online bordbestilling
3.6
Menukort
Online bordbestilling
By: Fredericton, 280 King St, Fredericton, New Brunswick, Canada, E3B 1G8
Levering, Kørestolsvenlig, Wifi, Television
4.4
Menukort
4.4
Menukort
By: Fredericton, 130 Bishop Dr, Fredericton I-E3C 0E1, Canada
"The Famous Carrot Cake was delicious, but the Fish Tacos and truffle parm fries were a bit lacking in flavor. The fish was decent and the batter was g..."
Pris
Den gennemsnitlige pris for Stegte Pickles er:
53 kr
Ingredienser
Dildsyltede Agurker
- Antal. 12 spyd (420g)
Mel
- Antal. 3 kopper (375g)
Æggeblommer
- Antal. 2 enheder (27g)
Øl
- Antal. 0.88 kop (208g)
Bagepulver
- Antal. 1 at klemme (0g)
Salt
- Antal. 2 spiseskefulde (36g)
Peber
- Antal. 3g
Olie
- Antal. 15g
Paprika
- Antal. 2.5 spiseskefulde (17g)
Hvidløgspulver
- Antal. 2 spiseskefulde (19g)
Sort peber
- Antal. 1 spiseskefuld (7g)
Løgpulver
- Antal. 1 spiseskefuld (7g)
Cayennepeber
- Antal. 1 spiseskefuld (5g)
Tørret Oregano
- Antal. 1 spiseskefuld (3g)
Tørret Timian
- Antal. 1 spiseskefuld (3g)
Tilbagemelding
Disse anmeldelser vedrører kun de nævnte ingredienser.