Kyllingesalat Sandwich i Blue Ridge
Vis restauranter på kortet
4.3
Menukort
Online bordbestilling
4.3
Menukort
Online bordbestilling
By: Blue Ridge, 524 E Main St, Blue Ridge I-30513-8571, United States
"What a great spot for lunch! Mushroom and Brie soup is amazing! Turkey Reuben was delicious as was hubby’s pastrami and Swiss. And the lemon bar toppe..."
4.3
Menukort
4.3
Menukort
By: Blue Ridge, 53 Roberts Way, Blue Ridge I-30513-4549, United States
"CLASSIC Great location and fast service. We got the special of the day (the champion) a chicken salad sandwich, fruit bowl and pasta salad. The past s..."
4.1
Menukort
4.1
Menukort
By: Blue Ridge, 3365 E First St, Blue Ridge I-30513-4523, United States
"Wow! I had lunch there for the first time and must say I am impressed! The pulled pig was phenomenal, homemade Mac n cheese delicious, and even the po..."
4
Menukort
Online bordbestilling
4
Menukort
Online bordbestilling
By: Blue Ridge, East Main Street, Blue Ridge, 30513, United States Of America
"The chicken and rice soup is a must try!"
4
Menukort
Online bordbestilling
4
Menukort
Online bordbestilling
By: Blue Ridge, 3640 East First Street, Blue Ridge, 30513, United States Of America
4.5
Menukort
4.5
Menukort
By: Blue Ridge, East Main Street, Blue Ridge, 30513, United States Of America
"Friendly service, great food,"
Pris
Den gennemsnitlige pris for Kyllingesalat Sandwich er:
59 kr
Ingredienser
Salt
- Antal. 1 teskefuld (6g)
Sort peber
- Antal. 0.5 teskefuld (1g)
Kyllingebryst uden ben og skind
- Antal. 2 Bryster (261g)
Fedtfri yoghurt
- Antal. 0.75 kop (184g)
Dijonsennep
- Antal. 1 spiseskefuld (16g)
Purløg
- Antal. 2 spiseskefulde (6g)
Frisk estragon
- Antal. 1 spiseskefuld (3g)
Granny Smith Æble
- Antal. 1 enhed (175g)
citron
- Antal. 0.5 enhed (42g)
Fennikel
- Antal. 1 kop (87g)
Selleri
- Antal. 0.5 kop (51g)
Kernløse Druer
- Antal. 2 kopper (302g)
Pumpernickelbrød
- Antal. 6 skiver (42g)
Peberrod
- Antal. 1 flok (100g)
Olivenolie
- Antal. 1 spray (5g)
Tilbagemelding
Disse anmeldelser vedrører kun de nævnte ingredienser.