Mary Ann's Mexican - Village of Port Chester

Nachos

crispy corn tortillas, baked with pinto beans, red sauce cheddar cheese, topped with jalapenos, salsa and sour cream. Vegetarian.

Stegt Calamari

flour dusted and fried calamari rings served with chipotle aioli.

Kylling Chipotle

Chicken breast, spicy roasted tomatillo mole, tomatoes, chipotle peppers and garlic served with green Chile rice and black beans.

Veggie Wrap

An assortment of grilled vegetables in a steamed spinach tortilla, with lettuce, salsa and spinach. Served with green chile rice and black beans.