Saffron Indian Cuisine - Vernon Hills

Naan

Leavened bread baked in the clay oven

Paneer Naan

Leavened bread stuffed with grated homemade Indian cheese, chopped coriander and mild spices baked in the clay oven

Raita

Cool whipped yogurt with chopped and shredded onions, cucumbers, carrot and tomatoes

Grøn Salat

Garden fresh, sliced tomatoes, cucumbers, onions and carrots, served on a bed of crisp lettuce and lemon

Rejer Vindaloo

Shrimp cooked in a spicy hot tomato and onion sauce cooked with potatoes