Chutney Mary's - Subiaco

#2 - Bestil Vegetarisk Subiaco, #3 - Bestil Fisk og skaldyr Subiaco, Caféer
67 Rokeby Road, Perth, 6008, Subiaco, Australia
Retter: 55

Chutney Mary's

4.2 / 5 af 2725 anmeldelser
telefon
+61893812099
Adresse
67 Rokeby Road, Perth, 6008, Subiaco, Australia

Når du planlægger dit besøg hos Chutney Mary's, kunne du tage kommunale transportmidler til stoppestedet Subiaco Station, det er den nærmeste stoppested i 246 meters afstand fra restauranten, ellers er der parkeringsmuligheder i 30 meters afstand på Wilson Parking.

Åbningstider

  • Mandag
    12:00 -14:30 17:30 -22:30
  • tirsdag
    12:00 -14:30 17:30 -22:30
  • onsdag
    12:00 -14:30 17:30 -22:30
  • torsdag
    12:00 -14:30 17:30 -22:30
  • Fredag
    12:00 -14:30 17:30 -22:30
  • lørdag
    12:00 -14:30 17:30 -22:30
  • Søndag
    05:30 -22:00

Faciliteter

Billeder

Reserver

Tilbagemelding

★ 4.2 / 5 af 2725 anmeldelser

It wasn't in this restaurant yet, but they said it was a great place when there would be a line...

williamson-maximo

Entree Tandoori Lambchops not as tasty as the last visit Aside from that was the food delicious...

cale49

The staff was super friendly and the quality of meals were always excellent. My favorite is chi...

wljhny

Food was great loved the corma chicken best I tasted. Wait for dinner. Staff attentive. Decorat...

kallinike54

The food was good. The portions are small though, for the price they charge. The service was ex...

aimee67

Menupunkter

  • Varme Drikke

  • Drikkevarer

  • Kokkens Specialiteter

    Lababdar Rejer

    King prawns served in a rich tomatoe and onion sauce. A hint of tamarind chutney with cashew nuts makes this a medium spiced dish. try this delicious dish with cheese naan

  • Seafood Main Courses

    Prawn And Scallop Molee Curry

    This mild dish cooked with turmeric, coconut, fennel and curry leaf comes from India's West Coast where it is made with local fish

  • Hovedretter

    Masala Scallops

    Mildly spiced scallops in a curry of ginger, garlic, coriander and cinnamon

  • Vegetarian Main Courses

    Brinjahl Bahji

    Baby eggplant cooked in a paste of ground cashews and peanuts, sesame and coconut – Stunning

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