Angelo's Brick Oven Pizza Bist - Shallotte

Fritto Misto

Golden fried calamari, fried zucchini and fried olives with lemon wedges and marinara

Frikadeller Ricotta

House made meatballs with whipped ricotta and fresh tomato sauce

Aubergine Milanese

Lightly fried eggplant stuffed with ricotta, bolognese sauce, and mozzarella cheese

Calamari Fra Diavolo

Calamari with a hot spicy tomato sauce with Calabrian peppers and tossed in spaghetti chitarra

Udbenet Svinekotelet

Broiled to perfection and topped with marsala wine, porcini butter, and portobello mushrooms