Pei Wei Asian Kitchen - Scottsdale

Kyllingeboller

Steamed dumplings filled with chicken, cabbage, shallots, ginger and scallions.

Chicken Pad Thai

Steamed white meat chicken, rice noodles, scrambled egg, bean sprouts and scallions. Tossed in a Thai sweet and sour sauce and topped with peanuts, cilantro and a fresh lime wedge. [Somewhat Spicy]

Mongolsk Kylling

Steamed white meat chicken, garlic, scallions, and mushrooms. Tossed in a rich and sweet soy sauce.

Edamame

Tender, steamed Edamame soybeans. Served with kosher salt.