Cafe Athena - San Diego

Linsesuppe

Hearty soup, made with carrots, celery and tomatoes. Vegan and gluten free.

Græsk Salat

Crisp lettuce, tomatoes, cucumbers, red onion, feta and Kalamata olives. Served with our vinaigrette dressing and pita. Vegetarian.

Børne Pizza

Mozzarella cheese with homemade pizzaioli sauce on Greek pita.

Dolmades

Grape leaves stuffed with a blend of seasoned ground beef, rice and herbs. Braised delicately and served with tzatziki sauce. Gluten free.

Gyros Plade

A generous portion of gyros meat served with pita, tzatziki sauce, tomatoes, onion, briami and rice pilaf.

Moussaka

A casserole of layers of eggplant, zucchini and seasoned ground leg of lamb. Topped with bechamel and vlahotiri cheese. Served with rice pilaf.