Imlee. An Indian Bistro - Pinecrest

Kyllingevinger

Six pieces of marinated in a flavorful combination of spices and herbs and then roasted in our traditional tandoor. Served on a sizzling skillet with peppers and onions.

Grøntsagssuppe

An assortment of vegetables flavored with herbs and spices in a mildly spiced broth.

Linsesuppe

An exotic blend of lentils, herbs and spices.

Roti

Another griddle-baked bread, usually made with whole wheat flour. The roti is finished over an open flame for 10 to 15 seconds, a technique that causes it to fill with steam and puff up. Thin un-leavened bread made from a blend of bakers flours, roasted o

Paneer Pakora

Tender home-made cottage cheese filled with a delicious mixture of potatoes, peas, herbs and spices immersed in a special batter and fried. Vegetarian.