El Potro Mexican - Oviedo

Grillet Reje Middag

Grilled shrimp cooked with mixed vegetables, Mexican salad, rice and three flour tortillas.

Veracruz Dinner

Chicken breast and garlic shrimp sauteed with onions to savory perfection, served with salad, rice, refried beans and three flour torillas.

Chimichangas Middag

Choice of soft or crispy flour tortillas stuffed with beef tips, deep fried and crispy, topped with onion suave and cheese dip. Served with refried beans and salad.

Grillet Kød Middag

Steak sliced thin and grilled in its own juices. Served with refried beans, rice, lettuce, tomatoes, onions, guacamole and tortillas.