Pete's-zah Pizzeria - Orlando

Bruschetta

Diced tomatoes, red onion, and basil dressed with balsamic vinegar and olive oil.

Antipasto Salat

A mix of iceberg, romaine and seasonal greens topped with red onion and tomato. Served with salami, ham, pepperoni and cappicola. Served with balsamic vinaigrette.

Vinger

Buffalo Chicken Sub

Chicken breast hand breaded and fried to a golden brown. Drench i our mild buffalo sauce and topped with lettuce.

Cannoli