Olive Garden Italian - Oak Ridge

Kylling Marsala

Sautéed chicken breasts in a savory sauce of mushrooms, garlic and marsala wine. Served with Tuscan potatoes and bell peppers. *Available for dinner only)

Minestrone

Fresh vegetables, beans and pasta in a light tomato broth a vegetarian classic.

Tiramisu

The classic italian dessert. A layer of creamy custard set atop espresso-soaked ladyfingers.

Aubergine Parmigiana

Lightly breaded eggplant, fried and topped with marinara sauce, mozzarella and parmesan cheese. Served with spaghetti.

Grillet Kylling Cæsar Salat

Grilled chicken over romaine in a creamy caesar dressing topped with parmesan cheese and croutons.

Blandet Grill

Skewers of grilled marinated steak and chicken with a rosemary demi-glace, served with grilled vegetables and tuscan potatoes. Steak prepared medium unless otherwise requested.