Taste Of Thai - Milford

Kokossuppe

Tom kha kai. Traditional Thai soup in coconut milk base with galangal, lemongrass, lime leaves and mushrooms. Choice of: chicken or vegetables.

Krydret Aubergine

Sauteed Chinese eggplants with asparagus, scallions, basil leaves and a soy bean sauce.

Varm Og Sur Suppe

Tom-yum-goong. Famous Thai spicy soup made with lemongrass, lime juice, mushrooms and a chili paste. Choice of: shrimp, chicken or vegetables.

Have Salat

Lettuce, tomatoes, cucumbers, carrots and onions with peanut dressing.

Kyllingesalat

Roasted chicken and green vegetables mixed with peanut dressing.