Flavours Of India - Gresham

Smør Kylling

Boneless chicken cooked in butter with spices, cream and almonds.

Rejer Karry

Curry with onions and shrimp.

Lammekarry

Lamb, onions, garlic, ginger, tomatoes and curry spices.

Paneer Do Pyaza

Curry with onions and Indian cheese.

Rejer Vindaloo

Shrimp cooked with potatoes and a special spicy sauce.

Løg Pakora

Onions and spices deep-fried in gram flour.