Thai And Seafood - Dunwoody

Pad Kra Pao

Choice of meat sauteed in traditional Thai spicy basil sauce.

Pad Cha Seafood

An assortment of mixed seafood sauteed with vegetables in our traditional, spicy Thai Pad cha sauce.

Gæng Däng

Choice of protein simmered in a creamy red curry with coconut milk bamboo shoots and fresh basil.

Tom Yum Talay

Seafood combination simmered in a lemon grass, galangal, kaffir lime leaf broth spiced with chili and lime juice.

Num Tok

Grilled, sliced marinated ribeye steak mixed with lime juice, chili, cilantro, red onions, scallions and mint leaves.