New York Roast - City of Syracuse

Kylling Marsala

boneless chicken breast sauteed with mushrooms, then finished in a marsala wine sauce.

Stegt Calamari

dusted in seasoned flour, deep fried with cocktail sauce.

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Julienne Salat

julienne sliced ham, turkey, salami, american cheese, tomatoes, onions, croutons, and egg.

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