Passage Nyc - Brooklyn

Ålesalat

with crab meat and crayfish

Oxtail Terrine

with herb vinaigrette

Andebryst Salat

with greens, warm goat cheese and walnut vinaigrette

Sauterede Jumbo Rejer

with linguini, grape tomatoes, spinach and fresh mozzarella

Sashimi Tallerken

seared truffle tuna, almond crusted salmon, hamachi in sesame seeds and halibut with quail egg

Salat I Græsk Stil

with shrimp and feta