The Seasons - Appleton

Karryretter

served with your choice of chicken or tofu white long grain jasmine or brown rice

Rejer Og Kammuslinger

pan seared shrimp and scallops served alongside jasmine rice plated with a coconut cream sauce tossed with poblano peppers, onions, and heart of palm finished with a dendi oil

Ahi Tun Tacos*

ahi-tuna tossed with soy, ginger and our own asian slaw. placed on an open-faced won ton with cilantro sour cream and avocado. garnished with cashews