Olive Garden Anderson Anderson

Bacardi

Kaptajn Morgan

Minestrone

Fresh vegetables, beans and pasta in a light tomato broth – a vegetarian classic. (cal 110) per serving

Stegt Mozzarella

Golden-fried mozzarella cheese, topped with alfredo drizzle. Served with marinara sauce. (cal 860), marinara (cal 45)

Fettuccine Alfredo

Our sauce is made fresh every morning with parmesan, fresh cream and garlic. (cal 1010)

Calamari

Tender calamari, lightly breaded and fried. Served with marinara sauce and creamy ranch. (cal 870), marinara (cal 45), ranch (cal 210)