Tilbagemelding
Bidrage med feedbackLOVE the set up of the cafe,<br/ Feels like you are in Europe .<br/ Every single furniture is also for sale.<br/ Ok, talk about the food....<br/ <br/ Very French cuisine influence.<br/ The mushrooms toast was spot on, served with poached egg, a little over cooked when i try to break the egg, yolk it’s not oozing out, medium cook, but doesn’t really bother me.<br/ Garnished with confit garlic and Parmesan crisp. Micro parsley and olive oil also come as garnished!<br/ <br/ Quiche was awesome!<br/ Croissant is good too.<br/ <br/ Crumpet a little heavy for me, come with mascarpone also persimmon is nicely done and thinly slice, lift up the whole dish.<br/ <br/ Coffee is very average, but I’ll be back for the mushroom toast for sure.<br/ <br/
Such a charming atmosphere with friendly service and little wait time...very French and Chic!<br/ <br/ Also, the Crumpets are DIVINE!! Will definitely come back for more <br/ <br/ <br/
Beautiful and quaint scene, offering an amazing atmosphere. The menu is small but more than enough to choose from. I had the poached eggs with blood orange hollandaise sauce and asparagus, it was beautiful, not soaked in sauce but enough to enjoy. Coffee was great too. Worth a visit!!
One of Sydney’s best. No doubt! Everything on the menu is carefully prepared with high quality ingredients. The staff here are wonderfully friendly and it’s a stunning space to eat.
Went in for a coffee and ended up having a bite to eat as well. The winter salad was absolutely amazing and they were nice enough to switch out salmon for avocado. Very cool atmosphere with dogs as well. Staff was exceptionally polite and helpful. Coffee was nice and hot and not bitter at all. Will be back again very soon to try the porridge!