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It was a terrible experience, not worth a cent of the geldes output: starting with a kir aperitif that tasted like bad spiritus, then continuing a chèvre ( goat...
Læs mereBeautiful regional kitchen with large service. we recommend the entrecote, burger with epoisse and the fondant
Restaurant was very busy, well what we reserved. the service was quite fast. the cheese (3 different we ordered as an appetizer was ingenious, but served withou...
Læs mereOrdered boeuf bourguignon, got terrine! Dessert came with spray cream and partners poivre au vin tasted fermented. When challenged we were told it was our fault...
Læs mereArrivés à l'improviste en plein coup de feu nous avons été bien accueilli. La formule à 22€ (entrée, plat, dessert) est à privilégier car elle offre un rapport...
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