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Bidrage med feedbackChophouse on the Bricks, great name! As for the food I've had just as good at truck stops, I've been blessed to be able to have some five-star dining, and I must say that they did was good, but not five-star. Food presentation was certainly subpar, not one but of five-star flare. The young lady who was our server was very, very pleasant but still did not have five-star service qualities. But again, very pleasant, and that sometimes is more important than being smooth talked by a five-star server looking for an extraordinary tip. The atmosphere at the COTB was very bland, definitely not five-star, and our table was even a little wobbly. So, in the end, it was a birthday dinner for the family at a three-star hamburger joint..... next year we'll do the Pilot T.S. Will we go back to eat? Absolutely, I always give every restaurant a few trips when someone recommended the establishment. But we'll have to find out what night different cooks are working. Conclusion: If you are going to claim five-star establishment qualities, then as a restaurant owner manager, you need to put a few of your earned dollars into the five-star atmosphere. Parking: Rough to find parking, also in their defense, a large garbage dumpster is in front of a neighboring building that is being remodeled. But that made it difficult for some of our handicapped guest. Wheelchair accessibility: Wheelchair access is easy-to-use, very grateful for that.....
Food was terrific and the service was great. It's just a little noisy.
Best Ribeye steak I've ever eaten in Thomasville. Great service, good food, and a calm and quiet atmosphere. Perfect for date night with my favorite person. I hope to be going back soon.
Outstanding evening out, perfectly cooked steaks and lamb chops. Watermelon salad was so light, crisp and refreshing. Excellent cocktails and wonderful service.
First time here, and I was thoroughly impressed. Called ahead for reservations and told them it was our anniversary. Everyone was informed before we got there from hostess to server. Food was delicious...filet mignon and rack of lamb special. I highly recommend the Yellowstone Toasyed bourbon for an Old Fashioned. It's the least expensive bourbon they have but PERFECT for this drink. And last, but not least, pur server Amy was everything we could ask for. Thank you, Amy!!!