Al Buon Gusto - TERRASINI

Pizzeria with great professionalism and courtesy of the staff. The pizza is very dark, I would say it's all over and there's no little sin to do. of kings who among the best ever I have ever eaten and I will definitely return. I certainly recommend

Cozy local... food quite good... excellent dough and good quality ingredients. I got a bunch of mussels and exquisite clams. only a bit of professionalism is missing from the owners. ..personal good

We went here because they were organized for gluten-free...a great discovery. first and second starters both with gluten and without exquisite. absolutely to recommend.

Is the restaurant of the sheraton como but is open to the public and the experience is worth trying! the chef is carlo molon, very attentive to the raw material and to create sophisticated dishes but never too elaborate. good variety of menu and also service despite the hotel's audience is mainly foreign. delicious lake specialties that remain traditional recipes and a special mention for cocktails really refined

Just enough pizza, tried once, I only booked because the place is in the square. Amateurs,you can not stay without table for 5 minutes late,even if they called 2 minutes before my arrival, besides I had guests with me and it was humiliating I never happened something like this!! I answer: It is useless to change the times and facts happened, you have really done a lean figure, I only feel that I have not lost anything since pizzas so I have eaten much better! !