Loch Fyne - Solihull

We came to this restaurant for dinner and were promptly greeted at the door. We were assisted by the manager, Gia, who was very knowledgeable and professional. Following her recommendation, we tried the fishcake mussels, which were delicious and a credit to the chefs. Overall, we had a very pleasant evening.

I haven't been to Loch Fyne in years, but I went on a Wednesday night and was surprised by how quiet it was. The menu had too many dishes with white sauces and white fish, I would have preferred more mackerel and oily fish with spicy sauces. I ended up ordering the cod and chips, which was okay but the chips were thickly sliced. I gave this restaurant a partial rating because I had a discount through the AA and we were seated immediately but the service was a bit rushed.