Dorry's Diner - skytown

Love this placeThe staff is always on point and so is the food! I always recommend this to my Airbnbs listings.

The customer service could be a lot better and or more professional. Our food was walked around not know who it belonged to and we were the only two people sitting at the bar. We were never offered water and things were left out of the burger we specifically ordered. I use to love this diner , and bring people there but unfortunately I won’t be coming back. I could go on about the order not being correct but what’s the point. I hope this helped, be well.

Looked for a local place for breakfast while in town. Fantastic food, very friendly and welcoming host. Highly recommended if you’re looking for an original all American

Parking: Depends on time of day Kid-friendliness: Very good Wheelchair accessibility: Good movement around tables thru front door

First: ignore the menu. It hasn’t been updated since inflation and we spent $10 more than expected.I ordered for a pick up. The guy on the phones was very nice. He is the only reason I give stars for service. When I went to pick up the food, no one was behind the counter to greet customers. It was fairly busy so I understood that. However, I was ignored for 10 minutes as the waitresses looked past me and moved around me, not once acknowledging my presence. I was really confused because when a waitress came to the counter, she served someone else and then left without any greeting or acknowledgement. Eventually, someone else came to put my pickup order on the counter and then rushed away without speaking to me. I didn’t want to be rude so I tried to be patient, but it felt like the burden was on me to stop someone and ask to be served. Eventually, a young man who I assume was the same person on the phone asked me what I needed and gave me my order. I paid in cash and left.The corned beef hash was pretty small for $15 but my husband said it was very good. The waffle and bacon was fine. It’s one big waffle and 4 pieces of bacon for $12. The experience was so frustrating and demoralizing that it was harder to enjoy the food.