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Bidrage med feedbackThe food at this restaurant was delicious. My wife, who is picky, especially loved their mac salad. The chocolate macadamia cookies were also amazing. My only suggestion for improvement would be to offer better fish options, as tilapia is not considered a high-quality fish. I recommend adding Hawaiian Style Poke and Tuna to the menu instead. I tried the Fire Island Bowl, which was made with island rice, char-grilled chicken, veggies, pineapple teriyaki topping, and various seasonings. The Thai-peanut sauce added a great flavor to the dish. Overall, this bowl was so good that I would definitely come back for it. I'm glad we stumbled upon this place after visiting the Ronald Reagan Presidential Library.
Without a doubt, this is the best dining experience I've ever had on an island. The food is delicious. The chef, who is also the owner, is phenomenal and provides excellent customer service. I highly recommend visiting The Fire Island Grill for a great meal and a wonderful experience. I look forward to returning soon. Cheers!
Sandwiches are great, came twice in a week for work location. Tried the Sandwiches combos (carrot ginger and potato leak soup). Tasty, clean place and great atmosphere. Staff are really nice. If I come to Simi Valley, I'd stop and get this Steak Sandwich.
My husband and I wanted some authentic Greek, this hotel suited me perfectly. Well cooked and good value for money. The waiter was amazing. Small place and tables close together but otherwise fantastic.
The food at this restaurant is absolutely delicious and the classic atmosphere is truly unique. The service was exceptional, with the staff going out of their way to make us feel special during our honeymoon. The manager even surprised us with a personalized greeting card. Despite trying out numerous restaurants during our three-week honeymoon, the food here still stands out in my memory. And that's saying something, considering we live in Brooklyn and are used to top-notch Italian cuisine!