Arroz Blanco Sevilla

Took us several minutes to find this small restaurant as there is nothing to identify it on the outside and not much else on this residential side street. Inside it is small, but clean and fresh. The owner was attentive and quickly brought us a child seat. We had ceviche, lomo, and aji de gallina, and a couple of jugs of passion fruit juice. All were lovely, well presented, excellent flavours and quality. The chef brought each dish out to us. Prices were very good too. Excellent meal and we will probably be back during our stay in Seville.

Find this place, make a trip especially to get there if you enjoy food from different lands you will not be disappointed here, I guarantee it! Husband and wife team, she cooks from the heart, he serves table. Lovely couple and truly worth going out of your way for. We tried seven dishes, all different, all really filling and very tasty. We'll be going back for sure.

Colleague and I visited Arroz Blanco during business trip to Seville in August 2016. Food is Peruvian-Chinese fusion and we really enjoyed a few dishes that we shared. Owner was very friendly and managed to cook for all guests and serve them. He preprared Pisco Sour for us to finish off the evening.

Hemos pedido para recoger y el ceviche estaba bueno, un poco suave pero bueno, de segunda unas papas a la huancaina, un poco corta la ración pero buena de sabor, y de último unos tallarines con salsa huancaina en vez de tallarines eran espaguetis y sabía más a mentequilla que a huancaina.

Después de un tiempo en el que no pudimos venir, vuelvo a salir encantada! Todo buenísimo, la atención estupenda como siempre y una terracita estupenda. Comimos ceviche mixto, tacu tacu con lomo saltado y chaufa de mariscos, buenísimo todo! Espero poder volver pronto