La Cantine - Sévérac

Small establishment discovered by chance of a passage in the town of Sévérac: good family cuisine prepared by the patron saint with, for example, mayonnaise ‘house’, fries ‘house’, desserts ‘house’, ... and a renewed menu every day. Effective and very friendly service provided by the boss. In short, this is a penthouse without pretention where, it seems, a lot of people are happy to meet from Monday to Friday for lunch.

Come with family on the evening of the stars, we have booked and that it beautiful surprise, quality cuisine and gourmet, pleasant staff.

As usual, no surprises about the quality of the dishes and the kindness of the owners. In spite of the difficult period, La CANTINE offers as qualitative take-away dishes. Thank you again. Amandine and Sébastien

We went to eat for the baptism of my daughter in this restaurant and we were delighted with the welcome and the dishes offered. It was delicious and we highly recommend this restaurant.

Indeed, a small country restaurant in a small village with an average buffet, but an excellent dish, a good dessert, the whole house, it would seem and especially a meal at 11.50 euros, which is extremely rare. On the other hand a pichet of 50 cl of cider was filled, according to what I saw, by a plastic bottle, type lawc reason, well damage while we are at the gates of bretagne, and even in bretagne according to the inhabitants of the Atlantic ledge. this pichet, 5 euros could have been filled with a local craft cider!