I Due Fratelli - SANT'ANTIOCO

Let 's start from the positive vibes: waiters were nice, friendly and mostly professional. I had a lunch on the outside street-rooftop of the restaurant alongside the nice view of the seafront. The places of the restaurant (both inside and out) are cured and clean and the waiting times among the dishes was really few. But the food didn 't make me crazy. I mean, surely all the food that I Due Fratelli proposing are day 's catch, but the way which the cooking are realized probably does not captivating and that 's a pity. I suggest the owners of I Due Fratelli restaurant to enlarge the menu with other dishes and to try to refine the sauces and flavoring of their dishes. Good Job!

We had dinner here during the week before Ferragosto, very busy and we had to book the table at least two days before. We couldn’t make it outside, we dined inside and it was better! Air-conditioned space, it was very hot those days and outside temperature was unbearable, plus no mosquito inside. We had some grilled fish of the day, a spigola and mussels. Tasty and good service. The wine was excellent and we really spent a nice evening there.

Excellent seafood! Nice wines, good service, fresh and clean ambiance. Pasta Vongole was insanely good. Will definitly come back

Typical seaside resort with good dishes and friendly staff. good first fish dishes with prices in the norm. recommended!

At first after reading various reviews about ta, we wanted to go to another restaurant. but finding it difficult to find, we asked for advice both at the reception of the hotel and to the local people where they indicated the two brothers. pleasant place on the beautiful promenade of Sant'antioco, with places both inside and outside. we didn't have the reservation, but they were really nice and they found us the place inside. we started with a mixture of 5 appetizers, all very good, but in my opinion the strong dish was the next step to the sublime seafood! I do not remember having ever eaten a freg so rich and good from a good Sardinian criticism we had to give up the mixed fried, because not being mangioni we were already sati and fully satisfied. all watered by a good worm of the house. friendly staff attentive and fast, despite the complete room both external and internal. Well, I hope I can taste both fried and grilled, next time we will come to sant 'antioco .promoted with full votes