Oliver Twist - San Luis de Sabinillas

Aunque parece orientado a clientes ingleses, el servicio, producto y relación calidad/precio, excelentes!

Estuve el miércoles de la semana pasada y la verdad que la comida exquisita pero lo que mas me gusto fue la amabilidad del camarero rubio un gran profesional el trato fue excelente recomiendo ir a este sitio si quieres comer bien ah y las patatas fritas sabrosas de lo mejor que he comido muy recomendable...

Service: Dine in Meal type: Dinner Price per person: €40–50 Food: 5 Service: 5 Atmosphere: 4 Recommended dishes: Black Angus Sirloin Steak

Spent a day on the beach only. The mojitos were fantastic, but not as good as the service from Dani. He was so attentive, even though he was working alone. Very friendly and welcoming. We didn't come for supper yet but definitely coming back and will update my review. UPDATE: I finally came for dinner on Sunday night. Let me say I was just as impressed if not even more impressed than during the day. All the staff was professional and welcoming, Dani is amazing. We were offered a glass of cava and bread with chicken liver pate. We ordered a jug of sangria which was amazing. We ordered each an appetizer and the main dish was a shared dish of mix grilled meats. The meat was so tasty and tender, so delicious. We also ordered the in homemade Cheesecake for dessert. Being from Canada, I was skeptical since I've had cheesecake in Europe before and it's not been that great. But this cheesecake was delicious. The meal was filling. All in all you should definitely eat here. The restaurant is right by the beach on the Paseo. Worth spending a little more for a great experience. Service: Dine in Meal type: Dinner Price per person: €40–50 Food: 5 Service: 5 Atmosphere: 5

One of the best if not the best meal you will get in the area. Staff extremely professional Food: 5 Service: 5 Atmosphere: 5