Mizutani Sushi - San Francisco

Nice hamachi and kampachi nigiri. Odd spicy tuna roll, though.

My wife and have been coming here since it was known as Chin's Sushi (for former owner, Herman Chin). David and his wife continues the excellent quality and service for the last number of years now. For cooked rolls, the Godzilla and Simon rolls are the reason that we come back after moving very far away! For raw cuts, the salmon nigiri and hamachi carpaccio are also must-haves!Wheelchair accessibility: They have a seating area in the front of the restaurant and a wheelchair elevator to access the higher area in the back of the restaurant.

Order one day ago to get your food on time, really bad service,just spent 1 hour for one mealService: 1/5

By far my go to sushi. Always good always fresh and some great specials.

The udon is OK. Ume shizo roll great. I also ordered spicy tuna and the fish was not fresh. Tasted very fishy. Not edible.