Reserver
Tilbagemelding
Bidrage med feedbackI was underwhelmed with this restaurant, especially for the cost. It wasn't awfully expensive, but I was very disappointed at their stocks of food and alcohol. Order a bottle of Duckhorn Cabernet Nope, apology, sold out. And the list of Californian Cabernets is easy and overpriced; I expect to pay for a bottle of wine when I go to dinner, but $180 for a bottle of jail? Two people in our party also wanted to sell the first-class Rib Special Nope, apology. What happened? And it's not like we came to a late dinner when everything was gone, it was a reservation of 7:15. It's still a nice place and the food we had was good, but the next time I stay in Perry Cabin, I'll eat somewhere.
The service was torn and the food was just fine. Overall, I was disappointed by this experience as I had heard such good things before.
We had an exceptional meal. The tomato salad was absolutely wonderful and the pork tenderloin could not have been more enjoyable. Tomatoes were flavorful and the mint and tarragon in the green goddess dressing were perfect. The pork was cooked perfectly and the corn and green bean relish along with the sauces could not have been better. We order a Borolo wine which was a perfect compliment. The pork brownie dessert was unique and delicious. Vickie is a delight to have as a server.
Great food, good service, and a wonderful experience!
We have stayed at The Inn at Perry Cabin and also enjoyed several dinners at Starz restaurant while vacationing in St Michaels. The food has always been extraordinary. The setting is worth the visit. However, we were disappointed with the service this time. The staff was not attentive, took too long to take our wine and drink order after we sat down, did not refill our water in a timely manner, and as it grew darker outside, we had to ask for a light on our table, even after all the other outside tables had one.