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Tilbagemelding
Bidrage med feedbackHonestly, the food is very good, but the place is too loud. It’s the prices that bother me. $20 salad, $38 veal franchaise. It just feels like a money grab. It’s off my list, at least for now.
This was our first time here, we heard good things about this place so we figured why not.Don’t get discouraged if you wait!We had a 8:45 seating but the restaurant couldn’t seat us until 9:15. Once we sat down we were greeted by Henry who made us feel like we were regular guests. He was very nice and polite.The food was very good fresh.The sauce was on point ?was used in the sauce Bravo to the chef. You are getting a Brooklyn experience in food quality. Noise levels are a bit high but the owner is working on that. Thanks to Mr. Pasquale he’s doing an excellent job running this business for the last four years. This is a must try place that could become your regular spot.
This is by far our favorite restaurant! We first dined at the Brooklyn location two years ago and then we’re thrilled to find out there was a restaurant in Red Bank.The quality and portions are great. So many choices on the menu. The chicken franchais is the best I have ever had , the spaghetti cooked to perfection, My husband had the pescatore risotto and hasn’t stopped raving about it. Every dessert is a treat. The staff is fantastic, from Paul and Henry to Lily the hostess and the rest of the staff. Excellent service and you are made to feel so welcome.We’re coming.back in two weeks with friends to turn them onto this gem!
The food is always amazing, and the service as well. Relaxing atmosphere, you never feel rushed. The only negative is there is a service charge if you pay with credit card . And they charged me $9 service fee for gluten free.
My family and friends have dined here many times. Everyone has always enjoyed the food, atmosphere and service. Our family hosted a funeral luncheon today at the restaurant. The owner and waiters, Pasquale, Antonio and Paul could not be gracious enough. They were patient and accommodated all of us. The first generation of our family started on Mott Street in NYC. The next generations scattered over the years, but we all enjoyed dining and gathering today at a place that felt just like home! Our family felt comfortable and the food was delicious, as we gathered and celebrated the life of our loved one. I highly recommend the restaurant for events or for a lunch or dinner outing!