Harvester Rayleigh Weir

Eating was nice and personal very friendly and courteous during a busy evening

The staff were all very polite and extremely helpful. They opened a fire exit close to the table so my elderly mother could enter and exit the restaurant without having to walk to far to get to our table. Very polite and efficient service and very nice food.

Terrible options for gluten free meals. No indication on the menu we were given a tablet and had to scroll through ourselves trying to work out what our two coeliacs could eat ! Most options were only GF because they would leave out items if the meals rather than replace with a GF option ! ie no GF bread, rolls, pasta on offer at all !!! So the burgers just came up as a burger with no roll ! The halloumi salad was drenched in so much dressing it was soggy and overpower any flavour, the fish cakes were Luke warm and tasteless, the rice tasteless and dry, the chicken wrap was requested plain and came up with mayonnaise and tomatoe sauce on it, so had to be remade. A chain this big should have it’s allergens catered for and have info on a menu rather than leaving it to the customer to read up all the individual ingredients of each meal to work out what they can eat. Won’t be returning !

I found it really uncomfortable that the poor young waitress still has to get up and serve our salad bowl for us, there was several large tables around us and this wastes a lot of her time and stops her from doing her job to its full potential the food had gone dry and was warm at best, but I guess this is due to the fact the poor waitress was serving the table of 10 sat behind me there salad. .

I have eaten here regularly when on business. It is great value, the staff are incredibly friendly and welcoming and the food is good. I’ve not yet had a bad meal and would recommend this restaurant