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Bidrage med feedbackVery nice vinho verde with grilled sardines fried in a very light batter, along with potatoes and caldo verde soup. It has a somewhat rugged interior but clean and friendly.
We had such a great experience on our first visit that we returned the following evening with another group of friends. The menu is small and is traditional Portuguese foods. The food is good but the service is exceptional a very friendly waitress and waiter who went out of their way to ensure we enjoy our evening. Make sure you try the cod patties. I had them as an appetiser the first evening and loved them so much I asked for them as a main with salad on my return visit. Our friends really enjoyed the Bream fish and salmon. The desserts are homemade and definitely worth trying.
Family run restaurant- absolutely a gem. We truly enjoyed the soup then fish salad and rice) and white wine well verde). If you want a lovely experience, kind staff and fresh Portuguese food come here for lunch or dinner. We are so happy we found it.
A verdadeira cozinha familiar tem que ser conquistada, então sim, é um pouco mais caro que outros lugares da região, mas é como se estivesse em casa e não no Metro, e isso não tem preço
Um local bastante pequeno, principalmente se o tempo estiver mau e não tiver esplanada. Como em quase 100% dos restaurantes em Portugal, cobram-lhe os petiscos à entrada se os aceitar, a qualidade da comida é boa mas um pouco caro, serviço um tanto justo.
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