I Cucinieri In Duomo - PIACENZA

One of the best restaurants I've ever visited in Italy. I tried the flan di zucca and the Tartufo tortellini, both were very good. Food is worth more than it costs. I'll go back to Piacenza just for eating back here.

A small room overlooking Piazza Duomo in Piacenza. I like the vibrations of the environment, small and welcoming. I appreciate less the tables, which even for a single cutter are very little spacious. In fact, I had to move my plate to another table to make room for some meats, some cheese and a small set of focacce. The cutter is on average. Without infamy or praise, perfect for those who want to discover the kitchen also outside the canon lunch time. Good red glass recommended by the house. Nice staff. Service: Dine in Meal type: Lunch Price per person: €10–20 Food: 3 Service: 3 Atmosphere: 4

Service: Dine in Food: 5 Service: 4 Atmosphere: 4

Place right in front of the Duomo, under the arcades. Open kitchen, few tables both on the ground floor and on the mezzanine. Piacenza dishes (tortelli with herbs, nettles, gutturnio and coppa) and others. Prices normal. Highly recommended Service: Dine in Meal type: Lunch Price per person: €10–20 Food: 5 Service: 4 Atmosphere: 3

Excellent food, super friendly staff, a stone's throw from the Duomo Service: Dine in Meal type: Lunch Price per person: €10–20 Food: 5 Service: 5 Atmosphere: 5