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Bidrage med feedbackGood food, service was a bit lacking. Overall, a decent dinner, but nothing memorable. We had the premium set menu and the food was pretty good, but compared to One Chun where we had lunch, the flavors just weren't quite there. Still, recommended for a fresh spin of Thai cuisine.
Smart Thai fusion restaurant in the heart of Phuket town, a bit on the expensive side but very good quality food and some great fusion dishes. The salmon steaks with Chang Mai yellow curry sauce is amazing.
I was impressed by this modern Thai fusion restaurant. The dishes are of a more contemporary standard, with less oil and no MSG aftertaste, yet still very flavorful. The salads, spring rolls, pork, and fish dishes all exceeded my expectations. The setting is pleasant and the prices are very affordable. This was the best meal of my trip and I highly recommend it.
The dishes were absolutely stunning! My partner and I were thoroughly impressed with each beautifully presented and delicious plate we ordered. The prices were quite reasonable considering the high quality of the food. Hands down the best restaurant in Thailand!
This place is without a doubt the best Thai food I have ever tasted! It is absolutely delicious and meticulously prepared Thai cuisine with a European twist. The owner, Tammasak (and iron chef), showcases his expertise and passion for cooking, which is truly evident. Guests can start off their evening with one of their refreshing pomelo mojitos before they indulge in the sensational dishes. Everything on the menu is outstanding, from the betel leaves with foie gras, to the Thai bark salad and the perfectly thin chicken feather rolls (definitely order this dish extra her rinderwange massaman curry is rich and flavorful and a must-try. Honestly, you can't go wrong here. If you are in Phuket, make sure to make the trip to Suay!