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Bidrage med feedbackWe're growing more more disjointed with Guillermo's Restaurante based on our past two visits. We had intended on a nice dinner after shopping. We went to order a glass of wine and were told we could only purchase wines by the bottle. We both drink a different wine and didn't want a bottle, we simply wanted a glass or two. So we gave up on that and just drank table-water. The salsa that came with chips and salsa tasted like tomato soup. Big disappointment. We both ordered carne asada. It was probably the poorest presentation of a meal that we've ever had in the valley, but I will concede that it actually tasted pretty good. They only brought one order of tortillas to split between out two meals. The guacamole, all you could taste was lime. They've traditiallny had the best guack in the valley. At that point we weren't going to tempt fate and order dessert or order an after dinner drink. I think the staff was probably glad to see us go. We took some friends last spring, they'd heard so much good about the food and dining experaince, and by the time we were done, we were kind of embarrassed for taking them to Guillermos. We are sad to see the decline but hopeful reviews like ours can help get them back on track.
I loved it! A little pricey but worth it! I had the Carnitas which were excellent! Great atmosphere, and good food!
Best mexican food in the desert and the ambiance was amazing! My friend and I shared a steak burrito and the chicken flautas which were both delicious! And our margaritas were such a treat. Glad I came across this gem and definitely coming back!
Always the best food and service. We took my mom here for an early mother's day lunch.
We had dinner here for the first time with friends. The salsa, guacamole and chips were really good as was my drink. The enchiladas were rather bland though — still edible. Service was really good.