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Bidrage med feedbackMmkay I think the recipe has changed since other reviews said that the tofu is not tasteful- bc wow it is so crispy and good. and I got the vegan version of spicy aioli and yummmm. Even the non vegans tryna eat the tofu from the veggie people’s teller. that felt like a clean meal that I felt good, even there were fried tofu. I think I felt healthy bc I got edamame and picking ingwer as my two toppings. but either the art and wise the inner is super sweet and it is really cool they have several vegan options
The only vegan main topping was deep fried cubes of tofu. They are ok, but quite tasteless. there are still some good toppings. I liked the Nori flakes, edamame, inlaid ingwer, salat and wasabi on my brown rice.
Good poke dishes, many adjustment options, and they have tofu options for anything else on the menu, including ono nachos and reis tacos. the dole whip was good and hit the place.
The only vegan main topping was deep fried cubes of tofu. They're ok, but fairly flavorless. There are some good other toppings though. I liked the nori flakes, edamame, pickled ginger, lettuce, and wasabi on my brown rice.
So after the wonderful readers and voters of Orlando Weekly, this place had the best Poke in the city during the year 2021. That says something. So I had to look at it. I took some friends and we met a Friday night. It is right in front of the main train of Colonial, so just find a nearby parallel parking and boom, it is right there. The interior is a very cool, fast service vibe. You have shown your order counter with all its content options, and then you have plenty of seats in various forms. Many funny wall paintings on the wall with a Hawaiian surfer feel at it. I posted some photos. But I liked it. Very cozy. You can custom order your own Poke Shot, with all you in it, of course, but if I go to a new place, I want to go with one of the prefixed options to see what they are trying to tell me. At the employee recommendation I got the Haole Style (shoyu ahi and salmon with shaka toppings, roasted onion, mango, crispy noodles, shredded nori). That was very good! Before you know that you get quality here, not quantity. But the fish tasted very fresh, and they really tasted differently. That's a good sign. The crispy texture elements and the Swiss mango made this super good. Maybe Haole, but that's okay. I also ordered the Spicy Tuna Ono Nachos (above with spicy tuna, spicy aioli, avocado crema, scalions, sesame and jalapenos). Such a fun little app. Greater, fried, miraculous things, each individually dressed and presented as nachos. I haven't seen it yet, so I was upset, and they had a great kick and a great kick. I was a fan. And then I ordered a Hei Hei Chicken Makai Crispy Rice Taco (drilled chicken, mixed greens, teriyaki, spicy aioli, sesame and scalions). Again, never seen anything like that. A crispy fried picked rice folded into a taco shell, and it kept in the great teriyaki chicken with a spicy sauce and some beautiful greens. So much fun. Again a warning, this place sells quality, not quantity, so I have things like me. I'm done with one side of SPAM Musubi. This has been one of my favorite foods for decades. If you've never had one, stop reading this and go straight ahead, please. Very good. Of course, in their register they have impulse buying desserts, and I had to pick up a butter mochi. I don't know what I'm eating. It was like a combination of sweet corn bread and mochi. It was bizarre and I swore it and eat it all very quickly and wanted to order another. Try it, too. I ordered some Asian drinks, like a green tea and a mango drink in a can, and man, that was a satisfying meal. I can see why this place won. I think it will be good again with the vote 2022...