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Bidrage med feedbackThere are very few people on the planet that understand as much about food and flavor as Donna Hammond. The Hudson Street Cafe is a rare jewel we are so lucky to have in our backyard. She also is so considerate in adapting her offerings, in my case for celiac (gluten free). Not to be missed.
Delicious, flavorful, seasoned perfectly. Being a #vegan I ordered the Veggie Tofu Scramble with hash browns, microgreens and their house made sauerkraut. The staff and owners are so friendly and accommodating.
Went here for breakfast. Ordered a mocha coffee, Gluten free pancakes and hashbrowns. It was delicious! The service was a little slow, but they were very busy so I understand. The waitress was wonderful! I will be returning.
It’s location is unlikely for such a special restaurant. Sweet servers start out your experience filled by fresh organic local food cooked to perfection. Highly recommend.
Popped in to get something to go. Specials of the day had a corned beef Ruben. Ordered and stopped at the Shake and Grind (also 5 for a coffee. When I came back for my order, I met Donna, owner and chef. She is so delightful! The restaurant is cozy and quaint, but the most incredible was when I got home and opened the container....piled high corned beef, red cabbage, melted swiss on lightly toasted rye and crispy fries. I have to say, I have never had red cabbage on a Ruben, but oh my, so delicious. A must try!!